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odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[2]/text:p[0]/text:span[0]
Italiano
Chiave Italiano Inglese
odf///office:document-content[0]/office:body[0]/office:text[0]/text:p[1]/text:span[0] È bello stare bene! It's good to feel good!
odf///office:document-content[0]/office:body[0]/office:text[0]/text:p[2]/text:span[0] L’analisi della composizione corporea è una valutazione utile non solo per personalizzare il piano nutrizionale, ma anche per monitorare lo stato di salute di soggetti interessati da condizioni come obesità, diabete, problemi cardiaci e respiratori. E’ una tecnica largamente validata e non invasiva che si basa sul diverso comportamento che hanno i tessuti biologici quando vengono attraversati da corrente elettrica a bassa intensità. Body composition analysis is a useful assessment not only for personalizing the nutritional plan, but also for monitoring the health status of individuals affected by conditions such as obesity, diabetes, heart and respiratory problems. It is a widely validated and noninvasive technique that is based on the different behavior of biological tissues when a low-intensity electric current is passed through them.
odf///office:document-content[0]/office:body[0]/office:text[0]/text:p[3]/text:span[0] E’ utile per: It is useful for:
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[0]/text:p[0]/text:span[0] Controllare l’impatto di un cambiamento nella dieta sul fisico per verificare che il regime seguito sia sano; <g id="0"/><g id="1"/><g id="2"/><g id="3"/><g id="4"/><g id="5"/> Check the impact of a change in diet on the physique to verify that the regimen followed is healthy; <g id="0"/><g id="1"/><g id="2"/><g id="3"/><g id="4"/><g id="5"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[1]/text:p[0]/text:span[0] Tenere sotto controllo il progresso della massa muscolare, massa grassa e acqua corporea; Keep track of the progress of muscle mass, fat mass and body water;
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[2]/text:p[0]/text:span[0] Monitorare il livello di grasso viscerale, associato a possibili fattori di rischio per lo sviluppo di diabete di Tipo 2 e/o cardiopatie; Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;
odf///office:document-content[0]/office:body[0]/office:text[0]/text:p[4]/text:span[0] <g id="6"/>I parametri rilevati sono: <g id="6"/>The detected parameters are:
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[0]/text:p[0]/text:span[0] Massa grassa: è composta da grasso essenziale ed eventuale tessuto adiposo.<g id="7"/> <g id="8"/><g id="9"/><g id="10"/><g id="11"/><g id="12"/><g id="13"/><g id="14"/> Fat mass: consists of essential fat and possible fatty tissue.<g id="7"/> <g id="8"/><g id="9"/><g id="10"/><g id="11"/><g id="12"/><g id="13"/><g id="14"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[1]/text:p[0]/text:span[0] Massa magra: rappresenta tutta la massa alipidica, ne fa parte tutta la massa cellulare metabolicamente attiva e comprende muscoli scheletrici (circa 40%), muscoli non scheletrici, tessuti magri e organi (circa il 35%), scheletro (circa il 10%).<g id="15"/> <g id="16"/><g id="17"/><g id="18"/><g id="19"/><g id="20"/><g id="21"/><g id="22"/> Lean mass: represents all alipidic mass, it is part of all metabolically active cellular mass and includes skeletal muscles (about 40%), non-skeletal muscles, lean tissues and organs (about 35%), skeleton (about 10%).<g id="15"/> <g id="16"/><g id="17"/><g id="18"/><g id="19"/><g id="20"/><g id="21"/><g id="22"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[2]/text:p[0]/text:span[0] Acqua corporea: è il contenuto idrico complessivo.<g id="23"/> <g id="24"/><g id="25"/><g id="26"/><g id="27"/><g id="28"/><g id="29"/><g id="30"/> Body water: is the total water content.<g id="23"/> <g id="24"/><g id="25"/><g id="26"/><g id="27"/><g id="28"/><g id="29"/><g id="30"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[3]/text:p[0]/text:span[0] Grasso viscerale: rappresenta l’adipe che si accumula nella cavità addominale<g id="31"/> e circonda organi vitali nell’area del torso (addome). Le ricerche dimostrano che anche se il peso e il grasso corporeo restano costanti, con l’invecchiamento, la distribuzione di grasso cambia ed è molto più probabile che si accumuli nell’area del torso, soprattutto dopo la menopausa. Un livello sano di grasso viscerale può ridurre il rischio d’insorgenza di particolari malattie quali cardiopatie, pressione alta e del diabete di Tipo 2.<g id="32"/> <g id="33"/><g id="34"/><g id="35"/><g id="36"/><g id="37"/><g id="38"/><g id="39"/> Visceral fat: represents the fat that accumulates in the abdominal cavity<g id="31"/> and surrounds vital organs in the torso (abdomen) area. Research shows that although weight and body fat remain constant, as we age, the distribution of fat changes and is much more likely to accumulate in the torso area, especially after menopause. A healthy level of visceral fat may reduce the risk of onset of particular diseases such as heart disease, high blood pressure, and Type 2 diabetes.<g id="32"/> <g id="33"/><g id="34"/><g id="35"/><g id="36"/><g id="37"/><g id="38"/><g id="39"/>
Chiave Italiano Inglese
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[0]/text:p[0]/text:span[0] Controllare l’impatto di un cambiamento nella dieta sul fisico per verificare che il regime seguito sia sano; <g id="0"/><g id="1"/><g id="2"/><g id="3"/><g id="4"/><g id="5"/> Check the impact of a change in diet on the physique to verify that the regimen followed is healthy; <g id="0"/><g id="1"/><g id="2"/><g id="3"/><g id="4"/><g id="5"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[1]/text:p[0]/text:span[0] Tenere sotto controllo il progresso della massa muscolare, massa grassa e acqua corporea; Keep track of the progress of muscle mass, fat mass and body water;
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[2]/text:p[0]/text:span[0] Monitorare il livello di grasso viscerale, associato a possibili fattori di rischio per lo sviluppo di diabete di Tipo 2 e/o cardiopatie; Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[0]/text:p[0]/text:span[0] Massa grassa: è composta da grasso essenziale ed eventuale tessuto adiposo.<g id="7"/> <g id="8"/><g id="9"/><g id="10"/><g id="11"/><g id="12"/><g id="13"/><g id="14"/> Fat mass: consists of essential fat and possible fatty tissue.<g id="7"/> <g id="8"/><g id="9"/><g id="10"/><g id="11"/><g id="12"/><g id="13"/><g id="14"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[1]/text:p[0]/text:span[0] Massa magra: rappresenta tutta la massa alipidica, ne fa parte tutta la massa cellulare metabolicamente attiva e comprende muscoli scheletrici (circa 40%), muscoli non scheletrici, tessuti magri e organi (circa il 35%), scheletro (circa il 10%).<g id="15"/> <g id="16"/><g id="17"/><g id="18"/><g id="19"/><g id="20"/><g id="21"/><g id="22"/> Lean mass: represents all alipidic mass, it is part of all metabolically active cellular mass and includes skeletal muscles (about 40%), non-skeletal muscles, lean tissues and organs (about 35%), skeleton (about 10%).<g id="15"/> <g id="16"/><g id="17"/><g id="18"/><g id="19"/><g id="20"/><g id="21"/><g id="22"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[2]/text:p[0]/text:span[0] Acqua corporea: è il contenuto idrico complessivo.<g id="23"/> <g id="24"/><g id="25"/><g id="26"/><g id="27"/><g id="28"/><g id="29"/><g id="30"/> Body water: is the total water content.<g id="23"/> <g id="24"/><g id="25"/><g id="26"/><g id="27"/><g id="28"/><g id="29"/><g id="30"/>
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[1]/text:list-item[3]/text:p[0]/text:span[0] Grasso viscerale: rappresenta l’adipe che si accumula nella cavità addominale<g id="31"/> e circonda organi vitali nell’area del torso (addome). Le ricerche dimostrano che anche se il peso e il grasso corporeo restano costanti, con l’invecchiamento, la distribuzione di grasso cambia ed è molto più probabile che si accumuli nell’area del torso, soprattutto dopo la menopausa. Un livello sano di grasso viscerale può ridurre il rischio d’insorgenza di particolari malattie quali cardiopatie, pressione alta e del diabete di Tipo 2.<g id="32"/> <g id="33"/><g id="34"/><g id="35"/><g id="36"/><g id="37"/><g id="38"/><g id="39"/> Visceral fat: represents the fat that accumulates in the abdominal cavity<g id="31"/> and surrounds vital organs in the torso (abdomen) area. Research shows that although weight and body fat remain constant, as we age, the distribution of fat changes and is much more likely to accumulate in the torso area, especially after menopause. A healthy level of visceral fat may reduce the risk of onset of particular diseases such as heart disease, high blood pressure, and Type 2 diabetes.<g id="32"/> <g id="33"/><g id="34"/><g id="35"/><g id="36"/><g id="37"/><g id="38"/><g id="39"/>

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Questa traduzione Propagati Stringhe tradotte Federica Frau/Body Composition Check Riepilogo
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Stringhe tradotte Federica Frau/Body Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Anthropometric measurements: simple, non-invasive measurements to determine the size, proportions, and composition of the human body.<g id="22"/> <g id="23"/><g id="24"/><g id="25"/><g id="26"/><g id="27"/><g id="28"/><g id="29"/>
Stringhe tradotte Federica Frau/Sleep Tracking Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;In the
Stringhe tradotte Federica Frau/Vascular Age Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Augmentation index: measures peripheral vascular resistance. It is a very sensitive index to emotional state and is, therefore, the least significant in pharmacy measurement.
Stringhe tradotte Federica Frau/Dry Eye Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Symptom intensity: symptom intensity expresses the degree of perceived discomfort related to self-reported symptoms, and may be related to the severity of the condition.
Stringhe tradotte Federica Frau/Urine Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Ketone Bodies: the presence of ketones such as acetic acid, acetone, acetoacetic acid, and beta-hydroxybutyric acid, in urine (ketonuria) is due to excessive catabolism of free fatty acids due to lack of glucose availability. Normally, urine does not contain ketone bodies (except in minute traces: 20-25 mg/24h).
Stringhe tradotte Federica Frau/Mindfulness Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;describe
Stringhe tradotte Federica Frau/DDimer Check Gestione Monitor the level of visceral fat, which is associatThe importance of keeping this parameter monitored with the possible rdisk factors for developing Type 2 diabetes and/or heart diseaseeases that could be related to too high D-dimer levels (DVT; EP, atherosclerotic plaque formation and DIC) and specific insight into COVID-19;
Stringhe tradotte Federica Frau/W Pregnancy Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for deveDetects some parameters through capillary blood sampling, such as: blood glucose, total cholesterol, HDL, LDL, triglycerides, and hemoglopbing Type 2 diabetes and/or heart disease;.<g id="0"/> <g id="1"/><g id="2"/><g id="3"/><g id="4"/><g id="5"/><g id="6"/><g id="7"/><g id="8"/>
Stringhe tradotte Federica Frau/Stress Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Exhaustion phase: in this phase there is a drop in defenses and the subsequent onset of physical, physiological and emotional symptoms.
Stringhe tradotte Federica Frau/Skin Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Pigment chromatism: assesses how much the hue of certain areas of the face vary from the background skin color. It allows detection of skin dyschromia and mild skin blemishes not visible to the naked eye that without proper care can become visible to the naked eye.
Stringhe tradotte Federica Frau/Body Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;BMI: body mass index, is a widely used parameter for obtaining a general assessment of one's body weight;<g id="16"/> <g id="17"/><g id="18"/><g id="19"/><g id="20"/><g id="21"/><g id="22"/><g id="23"/>
Stringhe tradotte Federica Frau/Bones Check-Locandina e Coupon Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Graphical representation. In addition, the level of Vitamin D whether sufficient, insufficient, deficient or excess will be reported.
Stringhe tradotte Federica Frau/Hearing Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Recognition threshold expressed in dB.
Stringhe tradotte Federica Frau/Dry Eye Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk facPart of the day with greater presence of symptoms: time within the day when symptorms for developing Type 2 diabetes and/or heart disease;are felt most, with respect to intensity and frequency.
Stringhe tradotte Federica Frau/W Pregnancy Check-Locandina e Coupon Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;detection of certain parameters by capillary blood sampling, such as: blood glucose, total cholesterol, HDL, LDL, triglycerides and hemoglobin.
Stringhe tradotte Federica Frau/Mindfulness Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;describe
Stringhe tradotte Federica Frau/DDimer Check Riepilogo Monitor the level of visceral fat, which is associatThe importance of keeping this parameter monitored with the possible rdisk factors foeases that could be related to too high D-dimer dleveloping Type 2 diabetes and/or heart diseases (DVT; EP, atherosclerotic plaque formation, and DIC), with specific focus on COVID-19;
Stringhe tradotte Federica Frau/Urine Check Riepilogo Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Ketone Bodies: the presence of ketones such as acetic acid, acetone, acetoacetic acid, and beta-hydroxybutyric acid, in urine (ketonuria) is due to excessive catabolism of free fatty acids due to lack of glucose availability. Normally, urine does not contain ketone bodies (except in minute traces: 20-25 mg/24h).
Stringhe tradotte Federica Frau/Pulmonary Check Gestione Monitor the level of visceral fat, which is associated with possible risk factors for developing Type 2 diabetes and/or heart disease;Severe form (stage 3): both coughing and bronchial secretions become even more frequent. The wheezing makes it impossible to perform even some activities of normal daily living such as walking, taking the stairs.

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Chiave
odf///office:document-content[0]/office:body[0]/office:text[0]/text:list[0]/text:list-item[2]/text:p[0]/text:span[0]
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ignore-inconsistent, ignore-multiple-failures, strict-same
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body-composition-check-riepilogo/en.odt, stringa 7